This enchanting single origin from Chiapas has been become a cult favourite. It's bright and medium bodied, with milky chocolate and nutty flavours. Roasted specifically for home espresso machines, it's also become the cafe go to for cold brew.
This enchanting single origin from Chiapas has been become a cult favourite. It's bright and medium bodied, with milky chocolate and nutty flavours. Roasted specifically for home espresso machines, it's also become the cafe go to for cold brew.